Thankful Thursday and
Little Things Thursday
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| Prentiss County, Mississippi, USA, July 23, 2019 |
I am thankful for purple-hull peas! I bought a big sack of purple-hull peas at the Tupelo Farmers' Market on Tuesday. It took us several hours to shell them, but it was time well spent. I cooked them, divided them into meal-sized portions, and put them in the freezer. We will have fresh-tasting peas to eat this Winter!
Have a blessed day!
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...not something that I'm used to.
ReplyDeleteThat's a good idea!
ReplyDeleteNow we just need a cast iron skillet of corn bread! Mighty good eating! Hugs!
ReplyDeleteThose look wonderful. I have been buying fresh and freezing things as well. Thanks for linking up.
ReplyDeleteDifferent from what I'm used to.
ReplyDeleteThat's awesome. Is the taste different from snap peas? They look delicious!
ReplyDelete