Thankful Thursday,
Little Things Thursday, and
Harvest Monday
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| Prentiss County, Mississippi, USA, July 17, 2019 |
I am thankful that my cucumber vines are producing a good crop! I planted ten 'Burpless Beauty' seeds, and every seed sprouted and grew. I am thankful to have had enough cucumbers to share with friends.
And I made pickles! I found a recipe for refrigerator pickles on the Taste of Home website. They look a little yellow because I used apple cider vinegar instead of white vinegar, but they have a very good taste!
Here is the Taste of Home recipe:
Click Here!
Have a blessed day!
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To see more vegetable gardens, visit Harvest Monday:
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NOTE: Please do not use my photos without my permission.
Hello, it is wonderful you were able to make pickles from your own cucumbers. I have found some great recipes on the Taste of Home website. Happy Thursday, enjoy your day! Have a happy weekend ahead.
ReplyDeleteYou're making my mouth water! These will be so yummy! Pass the jar and hand me a fork! heehee! Hugs!
ReplyDelete...I will be making my dill pickles in a few weeks
ReplyDeleteOne of my aunts had quite a thing for pickling cucumbers.
ReplyDeleteI made some of those pickles. My mom always made them. They taste like childhood to me. Thanks for linking up.
ReplyDeleteWe love our refrigerator pickles here too! I bet the cider vinegar gave yours a great flavor. I usually use rice vinegar here for mine.
ReplyDeleteAren't homegrown cucumbers the best? No waxy skins, crisp and just say summer.
ReplyDeleteAnd here we make refrigerator pickles too mmmmmmmmm!!!
ReplyDelete